Publications

Articles

2021

  • Heidenreich, A., Grovermann, C., Kadzere, I., Egyir, I. S., Muriuki, A., Bandanaa, J., Clottey, J., Ndungu, J., Blockeel, J., Muller, A., Stolze, M., Schader, C. (2021). Sustainable intensification pathways in Sub-Saharan Africa: Assessing eco-efficiency of smallholder perennial cash crop production, Agricultural Systems. Read more
  • Kamau, J.W., Schader, C., Biber-Freudenberger, L., Stellmacher, T., Amudavi, D.M., Landert, J., Blockeel, J., Whitney, C., Borgemeister, C. (2021). A holistic sustainability assessment of organic (certified and non-certified) and non-organic smallholder farms in Kenya. Environment, Development and Sustainability. Read more
  • Schader, C., Heidenreich, A., Kadzere, I., Egyir, I., Muriuki, A., Bandanaa, J., Clottey, J., Ndungu, J., Grovermann, C., Lazzarini, G., Blockeel, J., Borgemeister, C., Müller, A., Kabi, F., Fiaboe, K., Adamtey, N., Huber, B., Niggli, U., Stolze, M. (2021). How is organic farming performing agronomically and economically in sub-Saharan Africa? Global Environmental Change. Read more
  • Bandanaa, J., Asante, I.K., Egyir, I.S., Schader, C., Annang, T.Y., Blockeel, J., Kadzere, I., Heidenreich, A. (2021). Sustainability performance of organic and conventional cocoa farming systems in Atwima Mponua District of Ghana. Environmental and Sustainability Indicators. Read more

2020

  • Kadzere, I., Muriuki, A.W., Schader, C., Heeb, M., Herter-Aeberli, I. (2020). Nutrition and health: farming women in Kenya’s Murang’a speak out. Rural 21 - International Journal for Rural Development. Read more

2019

  • Ssebunya, B.R., Morawetz, U.B., Schader, C., Stolze, M., Schmid, E. (2019). Group membership and certification effects on incomes of coffee farmers in Uganda. European Review of Agricultural Economics. Read more
  • Ssebunya, B.R., Schader, C., Baumgart, L., Landert, J., Altenbuchner, C., Schmid, E., Stolze, M. (2019). Sustainability Performance of Certified and Non-certified Smallholder Coffee Farms in Uganda. Ecological Economics. Read more

2016

  • Bandanaa, J., Egyir, I.S., Asante, I. (2016). Cocoa farming households in Ghana consider organic practices as climate smart and livelihoods enhancer. Agriculture & Food Security. Read more
  • Ssebunya, B., Schmid, E., Van Asten, P., Schader, C., Altenbuchner, C., Stolze, M. (2017). Stakeholder engagement in prioritizing sustainability assessment themes for smallholder coffee production in Uganda. Renewable Agriculture and Food Systems. Read more

Posters and flyer

  • Egyir, I.S., Bandanaa, J., Clottey, J., Ofosu-Budu, G.K., Kadzere, I., Schader, C., Toose, W.A., Van Elzakker, B., Monney, E., Agyekum, E., Heidenreich, A. (2017). "Women in organic cocoa farming systems in Ghana: Empowered?" Poster (615.9 KB)
  • Project flyer (2013) (682.6 KB)

Videos

Official opening of the Kangari organic market, 13 October 2020

How is organic farming performing agronomically and economically in sub-Saharan Africa?

How is organic farming performing agronomically and economically in sub-Saharan Africa? (Short version)

The project

The consortium